NGO Buckets – Heartfelt Foods

Purchase meal buckets for your organization

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Heartfelt Foods Meal Bucket

Nutritious soya-based meal buckets with multiple flavour options, designed for large-scale feeding programmes. One bucket can feed up to 200 children.

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Instant Maize Meal - 20l Original

Support consistent, practical impact with our Instant Maize Meal subscription. This ready-to-eat staple requires no cooking, just add water or milk, making it ideal for feeding schemes, schools, and community programmes.

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What meals are on the menu?

Delicious, hearty, and packed with nutrition, our one-pot meals are crafted with wholesome grains, protein-rich soya mince, and a perfect balance of aromatic herbs and spices. From comforting classics to bold, flavourful dishes, each meal is designed to be nourishing, satisfying, and effortless to prepare.

CHICKEN BREYANI

A South African favourite, our chicken breyani features a hearty blend of soya mince and rice, infused with a mix of traditional Malay spices for a rich, familiar flavour.

PASTA BOLOGNESE

A comforting classic with a twist – our pasta bolognese is prepared with soya mince, simmered in a rich, tomato base and seasoned with a fusion of fresh herbs and spices.

CHICKEN PASTA

An aromatic mix of spices, herbs, macaroni noodles and protein-rich soya mince, our chicken pasta is wholesome, easy to prepare, and full of flavour.

MUTTON STEW

With bold mutton-flavoured seasoning, herbs and spices, soya mince, rice and black-eyed beans, this nutrient-rich, easy-to-prepare dish delivers the warmth and satisfaction of a home-cooked favourite.

CHICKEN & VEG SOUP

A winter favourite, this hearty soup blends beans, pulses, and dehydrated vegetables with chicken-flavoured stock and a mix of herbs and spices.

TOMATO BREDIE

A twist on a traditional recipe, our Tomato Bredie combines protein-packed soya mince with rice and black-eyed beans, infused with the savoury flavour of sun-dried tomato, herbs and seasonings.

CHAKALAKA SAMP & BEANS

Our Chakalaka Samp & Beans is a timeless African favourite made with samp, protein-rich sugar beans, soya-mince, and a combination of Chakalaka spices.